Welcome to the recruitment section of The Explorers Hotel.
Situado en el mundo mágico de Disneyland Resort Paris, nuestro hotel se encuentra lleno de tesoros y souvenirs de la edad de oro de la exploración del siglo XVI y XVII. Desde el principio de la aventura en Marzo 2003, tenemos el placer de acogerles exclusivamente a la clientela familiar.
Buscamos personal quienes sean capaces de acoger a nuestros clientes, tanto jóvenes como mayores, y que les hagan pasar una inovildable estancia con nosotros. Como capacidade profesional, con una gran personalidad y un gran sentido de servicio al cliente, son las cualidades que requerimos en nuestro personal.
Si quieres formar parte de nuestro equipo, consultas nuestras ofertas o envianos tu CV
Fax : 01.60.42.60.05
Email : drh@explorershotels.com
Front Office Posts |
- Receptionist
Definition of Post
- The welcome of our different types of client (individuals, groups and conference)
- Register their check-in and check-out
- Inform of, propose and sell the different services and facilities of the hotel
- Transfer the information and client's requests to other services and departments of the hotel
- Optimise the revenue of the hotel with the sales of internal facilities and services (Disneyland Park Tickets, Shows, Excursions etc etc)
Qualifications and Experience
You will ideally have a BTH or BTS in hotel services (or equivalent) and at least one-years previous experience in the same post. You are naturally service orientated, enjoy being part of a hard-working team and speak excellent English. A second European language will be an advantage.
- Team Leader
Definition of Post
Under the responsibility of the Front Office Manager, your main duties will be:
- Supervise and support the receptionists and other staff under your responsibility
- Distribute all relevant tasks for your shift and ensure their completion
- Ensure that all client's requests are carried out, respecting the internal procedures of the hotel and coordinate with other services and departments
- Optimise the revenue of the hotel with the sales of internal facilities and services (Disneyland Park Tickets, Shows, Excursions etc etc)
Qualifications and Experience
You will ideally have a BTH or BTS in hotel services (or equivalent) and at least 2 or 3 years previous experience as a receptionist in a large hotel, with high client turnover. You are naturally service orientated, enjoy being part of a hard-working team and speak excellent English. A second European language will be an advantage.
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Kitchen Posts |
- Commis de Cuisine (Apprentice Chef)
Definition of Post
Under the responsibility of the chef and his assistants, your principal tasks will be:
- Assemble all ingredients necessary for preparation
- Wash, peel, cut, prepare and store all ingredients
- Arrange all work-stations ready for service
- Prepare and garnish all orders before serving
- Verify the remaining ingredients at the close of service and arrange the necessary replacements for the next day.
- Ensure all ingredients and utensils comply with all necessary and relevant hygiene standards
- Clean all materials and work stations
Qualifications and Experience
You will have a CAP/BEP Cuisine (or equivalent) and have previous experience as a Commis de Cuisine. You are enthusiastic, willing and enjoy working as a team. A good knowledge of English will be an advantage
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FB Posts |
- Commis de Rang (part time-evening) La Plantation
Definition of Post
Under the responsibility of the Food and Beverage Director and assistants, your principal tasks will be:
- The welcome of our clients to the restaurant
- The setting up of the restaurant and tables
- Taking the drinks orders of our diners
- Replenishing of the buffet
- The clearing and cleaning of tables during and after the dinner period
- Ordering of products and setting up for the next day
Qualifications and Experience
Qualification CAP/BEP Restauration (or equivalent) you are naturally service orientated, enjoy being part of a hard-working team and have a good knowledge English.
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