Welcome to the recruitment section of The Explorers Hotel.
Situated in the Magic Kingdom of Disneyland® Resort Paris, our hotel is crammed full of treasures and souvenirs from the golden age of exploration of the 16th and 17th Centuries. From the beginning of our adventures in March 2003, we have had the pleasure of welcoming exclusively a family clientele.
We are on the lookout for Crew Members who are able to ensure that our clients, both young and old have an unforgettable stay with us. A true professional, with a warm personality and a great sense of customer service, are the qualities we appreciate in our Crew.
If you would like to join us, why not consult our offers or send your CV.
Fax : 01.60.42.60.05
Email : drh@explorershotels.com
Front Office Posts |
- Receptionist
Definition of Post
- The welcome of our different types of client (individuals, groups and conference)
- Register their check-in and check-out
- Inform of, propose and sell the different services and facilities of the hotel
- Transfer the information and client's requests to other services and departments of the hotel
- Optimise the revenue of the hotel with the sales of internal facilities and services (Disneyland Park Tickets, Shows, Excursions etc etc)
Qualifications and Experience
You will ideally have a BTH or BTS in hotel services (or equivalent) and at least one-years previous experience in the same post. You are naturally service orientated, enjoy being part of a hard-working team and speak excellent English. A second European language will be an advantage.
- Team Leader
Definition of Post
Under the responsibility of the Front Office Manager, your main duties will be:
- Supervise and support the receptionists and other staff under your responsibility
- Distribute all relevant tasks for your shift and ensure their completion
- Ensure that all client's requests are carried out, respecting the internal procedures of the hotel and coordinate with other services and departments
- Optimise the revenue of the hotel with the sales of internal facilities and services (Disneyland Park Tickets, Shows, Excursions etc etc)
Qualifications and Experience
You will ideally have a BTH or BTS in hotel services (or equivalent) and at least 2 or 3 years previous experience as a receptionist in a large hotel, with high client turnover. You are naturally service orientated, enjoy being part of a hard-working team and speak excellent English. A second European language will be an advantage.
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Kitchen Posts |
- Commis de Cuisine (Apprentice Chef)
Definition of Post
Under the responsibility of the chef and his assistants, your principal tasks will be:
- Assemble all ingredients necessary for preparation
- Wash, peel, cut, prepare and store all ingredients
- Arrange all work-stations ready for service
- Prepare and garnish all orders before serving
- Verify the remaining ingredients at the close of service and arrange the necessary replacements for the next day.
- Ensure all ingredients and utensils comply with all necessary and relevant hygiene standards
- Clean all materials and work stations
Qualifications and Experience
You will have a CAP/BEP Cuisine (or equivalent) and have previous experience as a Commis de Cuisine. You are enthusiastic, willing and enjoy working as a team. A good knowledge of English will be an advantage
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FB Posts |
- Commis de Rang (part time-evening) La Plantation
Definition of Post
Under the responsibility of the Food and Beverage Director and assistants, your principal tasks will be:
- The welcome of our clients to the restaurant
- The setting up of the restaurant and tables
- Taking the drinks orders of our diners
- Replenishing of the buffet
- The clearing and cleaning of tables during and after the dinner period
- Ordering of products and setting up for the next day
Qualifications and Experience
Qualification CAP/BEP Restauration (or equivalent) you are naturally service orientated, enjoy being part of a hard-working team and have a good knowledge English.
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Offer of the day
To the magic of Disney ® Parks
excellent reasons to stay 
